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RECIPE FOR BOURBON BALLS |
Title: Bourbon Balls Category: Christmas Sub-Category: Candy
Instructions:
Bourbon Balls3 cups finely crushed vanilla wafers (about 75) 2 cups confectioners' sugar 1 cup finely chopped nuts 1/4 cup cocoa 1/2 cup bourbon 1/4 cup light corn syrup Granulated or confectioners' sugar Mix crushed wafers, confectioners' sugar, pecans and cocoa in large bowl. Stir in bourbon and corn syrup. Shape mixture into 1-inch balls. Roll in granulated or confectioners' sugar. Cover tightly and refrigerate several days before serving. Makes about 60 candies.
Recommendation: If you would like to uncover the secret recipes from your favorite restaurants, check out the Secret Restaurant Recipes!
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