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| RECIPE FOR GARLIC BUBBLE LOAF |
Title: Garlic Bubble Loaf
Category: Bread
Sub-Category: Pull Apart Bread
Instructions:
Garlic Bubble Loaf1 package pizza dough
1/2 cup vegetable oil
1 teaspoon garlic salt
4 tablespoons freshly minced parsley or
2 tablespoons dried parsley Let dough rise. Mix oil, garlic salt and parsley in a small bowl. Spray a Bundt pan with pan release. Break off pieces of dough, form into a ball and dip into the oil mixture. Place in Bundt pan going around the bottom and then piling on top. Bake at 425 degrees F until top is golden brown. Put serving platter on top of Bundt pan and invert. Serve with butter.
Recommendation: If you would like to uncover the secret recipes from your favorite restaurants, check out the Secret Restaurant Recipes! |
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