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| RECIPE FOR GOOD SEASONS ITALIAN DRESSING MIX |
Title: Good Seasons Italian Dressing Mix
Category: Homemade Brand Name
Instructions:
Good Seasons Italian Dressing Mix1 teaspoon carrot, grated and chopped
1 teaspoon red bell pepper, finely minced
3/4 teaspoon McCormick lemon pepper
1/8 teaspoon dried parsley flakes
1 teaspoon salt
1/4 teaspoon garlic powder
1/8 teaspoon onion powder
2 teaspoons granulated sugar
1/8 teaspoon pepper
2 teaspoons dry pectin
Pinch ground oregano Place the carrot and bell pepper on a baking pan in the oven set on 250 degrees F for 45 to 60 minutes, or until all of the small pieces are completely dry, but not browned. Combine the dried carrot and bell pepper with the other ingredients in a small bowl. Mix can be stored in a sealed container indefinitely until needed. When ready to use, pour 1/4 cup of vinegar into a cruet or jar. Add 3 tablespoons of water, then the dressing mix. Seal and shake vigorously. Add 1/2 cup of oil and shake until well-blended. Serves 8 to 10.
Recommendation: If you would like to uncover the secret recipes from your favorite restaurants, check out the Secret Restaurant Recipes!
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