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| RECIPE FOR DEVILISH EGGS |
Title: Devilish Eggs
Category: Appetizers
Sub-Category: Cold Appetizers
Instructions:
Devilish Eggs6 hard-boiled eggs
1/2 teaspoon dry or 1 teaspoon prepared mustard
1/4 teaspoon salt
Dash of pepper
1 to 2 tablespoons finely chopped stuffed green olives (optional)
3 tablespoons mayonnaise, salad dressing or sour cream
1/2 tablespoon vinegar
1/2 teaspoon Worcestershire sauce
Paprika Cool hard-boiled eggs; shell and halve lengthwise. Carefully lift out yolks and place in mixing bowl. Mash with fork and add remaining ingredients except paprika; mix until fluffy. Fill egg whites with yolk mixture. Sprinkle with paprika. Makes 12.
Recommendation: If you would like to uncover the secret recipes from your favorite restaurants, check out the Secret Restaurant Recipes!
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