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RECIPE FOR CRAIG CLAIBORNE'S REAL TEXAS CHILI |
Title: Craig Claiborne's Real Texas Chili Category: Chili
Instructions:
Craig Claiborne's Real Texas Chili3 pounds boneless chuck, 1-inch cubes 2 tablespoons vegetable oil 4 to 6 tablespoons chili powder 2 teaspoons ground cumin 3 tablespoons all-purpose flour 3 cloves garlic, finely chopped 1 teaspoon dried oregano 1 (13 1/2 ounce) can beef broth 1 broth can of water 1/2 teaspoon pepper 1 (15 ounce) can pinto beans, drained and rinsed 1 cup sour cream 1 lime, cut into 8 wedges Saut
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