More than 23,000 free and easy recipes online!
  

SPONSORS
CATEGORIES
Appetizers

Barbecue

Childrens Recipes

Christmas

Desserts

Low Fat

Restaurant

All Categories

All Recipes
RECOMMENDED RECIPES
Barbecued Island Chicken

Chocolate Cinnamon Stirrers

Blueberry Cheesecake Pie

Meatless Lasagna

Beef Stew

Alfredo Sauce

Chicken Curry

Crab Quiche

Barbecued Salmon

Apple Slices
SITE INFORMATION
About Us

Contact Us

Friends of My Easy Recipes

Site Terms

Site Map

RECIPE FOR OLD-FASHIONED HARD CANDY
Title: Old-Fashioned Hard Candy
Category: Christmas
Sub-Category: Candy

Instructions:

Old-Fashioned Hard Candy

2 cups granulated sugar
1 cup water
2/3 cup light corn syrup
1 teaspoon oil flavoring*
Food coloring as desired
Confectioners' sugar

* Oil flavoring can be purchased at drugstore or baking supply shop.

Mix sugar, water and syrup until sugar is dissolved. Boil on medium heat to 300 degrees F or hard ball stage.

Remove from heat. Add flavoring and food coloring and mix well. Odor will be extremely strong at this time, so prepare in well-ventilated kitchen. Pour in streams onto cookie sheet which has been very generously covered with confectioners' sugar. Make little ditches of confectioners' sugar so the candy does not spread too much. Sift more confectioners' sugar on top of candy streams. Cut with scissors into bite-size pieces as it begins to cool and outer edge will hold its shape. Do not wait until it is completely cooled, because it becomes hard and impossible to cut.

Yields 1 pound.



Recommendation: If you would like to uncover the secret recipes from your favorite restaurants, check out the Secret Restaurant Recipes!

Check out the following recipes too!

No-Bake Fruit Balls Rainbow Pretzels


RECIPE SEARCH ENGINE
By category
By recipe/ingredient name
DESSERTS
Do you fancy a delicious dessert after the main course?
Whether it's an Ice Cream, Trifle, Brownie or even a Cheesecake, you'll definitely find what you're looking for!
Dessert List
RECENT SEARCHES
Most recent searches:

halibut/s-shepherd/s-creole, bennigan/s-bailey/s-strings, carrabas/s-halibut/s-baileys, bailey/s-diablo, carrabas/s-shepherd/s-queso, wine, bailey/s-boulabaisse, bailey/s-bennigan/s-caviar, scones, bennigan/s-baileys/s-toast, bubbagump/s-bennigan/s-toast, bailey/s-baileys/s-salad, bennigan/s-bordelaise, carrabas/s-shepherd/s-queso, baileys/s-halibut/s-pasta, bailey/s-baileys/s-sherbet, carrabas/s-bailey/s-creme, bennigan/s-stir-fry, stir-fry, truffles, bennigan/s-wineslush, bread, salmon, cheese, wine, caviar, halibut/s-shepherd/s-roast, carrabas/s-bubbagump/s-cheese, bailey/s-baileys/s-salsa, lazyman/s-boullibaisse, bailey/s-baileys/s-noodle, bailey/s-baileys/s-pava, bailey/s-bubbagump/s-venison, bennigan/s-lazyman/s-creme, /s-baileys/s-baileys/s-shirmp, lazyman/s-carrabas/terms, bailey/s-lazyman/s-stir-fry, bailey/s-halibut/s-caviar, bailey/s-hershey/s-cheese, bailey/s-sides

Copyright © 2008 www.myeasyrecipes.net - All rights reserved.
Use of this website is subject to our Terms and Conditions.
All service marks, logos and trademarks belong to their respective owners.