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RECIPE FOR CATHEDRAL WINDOW CANDIES |
Title: Cathedral Window Candies Category: Christmas Sub-Category: Candy
Instructions:
Cathedral Window Candies12 ounces chocolate chips 1/4 pound butter 1 cup walnuts 10 1/2 ounces colored mini marshmallows 1 cup flaked coconut Melt chocolate chips in butter. Cool for 5 minutes. Add nuts and marshmallows. Mix. Sprinkle coconut on wax paper. Spoon mixture over coconut. Roll up tightly to form two large 3-inch diameter logs. Refrigerate until firm. Cut into slices.
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