|RECIPE FOR MEATLESS LASAGNA
Title: Meatless Lasagna
1/4 cup butter or margarine
2 medium carrots, finely chopped
2 stalks celery, finely chopped
1 medium green bell pepper, chopped
2 medium onions, chopped
2 medium zucchini, sliced
1 (16 ounce) can tomatoes, cut up
1 (12 ounce) can tomato paste
2 bay leaves
3 cloves garlic, minced
1/4 cup snipped parsley
1 teaspoon dried basil, crushed
3/4 teaspoon salt
1/2 teaspoon dried oregano, crushed
1/2 teaspoon dried thyme, crushed
1/4 teaspoon pepper
2 cups sliced fresh mushrooms
10 lasagna noodles, cooked, rinsed
and drained (about 8 ounces)
2 cups cream-style cottage cheese, drained
8 slices mozzarella cheese, torn
1/4 cup grated Parmesan cheese
Snipped parsley (optional)
In a large saucepan melt butter or margarine. Stir in carrots, celery, green pepper and onion. Cover and cook for 10 minutes, stirring frequently. Add zucchini, undrained tomatoes and tomato paste; mix well. Add bay leaves, garlic, parsley and seasonings. Cover and simmer for 30 minutes; remove cover and continue simmering 10 to 15 minutes more or until thickened to desired consistency. Stir in sliced mushrooms; cook 5 minutes more. Remove from heat; discard bay leaves.
In a 13 x 9-inch baking pan layer one-third of the noodles, vegetable sauce, cottage cheese and mozzarella. Repeat twice, ending with mozzarella. Sprinkle Parmesan over all. Cover with foil; place on a baking sheet. Bake at 350 degrees F for 45 minutes; remove foil and continue baking 10 minutes more or until cheese is golden. Remove from oven; let stand 10 minutes before serving. If desired, garnish with snipped parsley.
Makes 8 to 10 servings.
Recommendation: If you would like to uncover the secret recipes from your favorite restaurants, check out the Secret Restaurant Recipes!
|RECIPE SEARCH ENGINE
Do you fancy a delicious dessert after the main course?
Whether it's an Ice Cream, Trifle, Brownie or even a Cheesecake, you'll definitely find what you're looking for!
Most recent searches:
baileys/s-bennigan/s-aztec, lowcarb, cheesecakes, bailey/s-stir-fry, bailey/s-baileys/s-m, halibut/s-bristol, bailey/s-baileys/s-lasangna, baileys/s-scone/s-ocharleys, bennigan/s-mcmahon/s-crablegs, bailey/s-bennigan/s-strings, bennigan/s-baileys/s-salsa, baileys/s-bennigan/s-/s-bread, halibut/s-bailey/s-yeast, baileys/s-bailey/s-tiramisou, turtles, baileys/s-phoenecian, bailey/s-bennigan/s-kirans, bennigan/s-lazyman/s-buckeyes, bennigan/s-baileys/s-french, baileys/s-puttananesca, /s-shepherd/s-bailey/terms, bennigan/s-ennonite, /s-baileys/s-sauces, /s-wine, chicken pasta, /s-baileys/s-halibut, bailey/s-baileys/s-haburger, /s-teawurst, baileys/s-batter, baileys/s-grilledvegetables, bennigan/s-baileys/s-pizza, bailey/s-baileys/s-cajun, carrabas/s-caviar, shepherd/s-halibut/terms, /s-/s-baileys/s-zio/s-relish, bailey/s-dumplings, bennigan/s-nutmeg, carrabas/s-halibut/s-microve, shepherd/s-meatloaf, o/s-zio/s-chicken