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| RECIPE FOR PHYLLO WRAPPED CRAB AND BRIE |
Title: Phyllo Wrapped Crab And Brie
Category: Appetizers
Sub-Category: Brie
Instructions:
Phyllo Wrapped Crab and Brie1 tablespoon butter
2 tablespoons shallots
1/2 pound crabmeat, picked over well
1/4 teaspoon salt
1/4 teaspoon pepper
2 teaspoons minced parsley
Tabasco to taste (optional)
1/2 pound brie, cut into thin slices
15 sheets phyllo (1/2 pound)
3/4 cup clarified butter (or ghee) Melt butter; add shallots and saut
Recommendation: If you would like to uncover the secret recipes from your favorite restaurants, check out the Secret Restaurant Recipes!
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