Rustic Quiche Recipe

What do you say about something rustic? A rustic quiche recipe? With roasted sausage potatoes rolls?  Here is a traditional quiche recipe. That kind of recipe from grandma……served hot and with a incredible smell. At country, on a rustic table in a summer day. Perfect lunch.

Ingredients

• 200 g flour
• 100 g butter
• 2-3 tbs of cold water
• a pinch of salt
• 100 g cheese
• 2 eggs
• 250 sour cream
• 3 tbs olive oil
• 2 boiled potatoes
• 2 big sausages
• salt & pepper

Method

Step 01

For dough mix the flour with butter, then add the water bit by bit. Let it in fridge for 30 min.

Step 02

While your dough is  in fridge, you can prepare the filling. Slice the sausages  on 1 cm rolls and the potatoes on 3-4 cm rolls. Mix the cream with eggs, salt, pepper and a pinch of mace.

Roll over your dough, put it on a tart tin and bake for 10 min. Sprinkle the cheese on dough then roll over the cream mix. Bake again for 20 min.

Step 03

While you bake the quiche, roast the potato sausage rolls on both sides. Top the quiche with the roasted potatoes sausage rolls and bake for 10 min.