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RECIPE FOR APRICOT HAM GLAZE |
Title: Apricot Ham Glaze Category: Glaze
Instructions:
Apricot Ham Glaze1/2 cup brown sugar, firmly packed 1 tablespoon cornstarch 1/2 teaspoon ginger 1/4 teaspoon salt 1 (12 ounce) can apricot nectar 1 tablespoon lemon juice Mix brown sugar, cornstarch, ginger and salt in a small saucepan. Stir in apricot nectar and lemon juice. Cook over medium heat, stirring constantly, until mixture thickens and boils. Boil and stir for 1 minute. Yields about 1 1/2 cups.
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