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RECIPE FOR CRAB BALL |
Title: Crab Ball Category: Appetizers
Instructions:
Crab Ball8 ounces crabmeat 8 ounces cream cheese 2 tablespoons horseradish 1/2 cup catsup Mix catsup and horseradish together. Soften cream cheese. Add 2/3 cup crabmeat and 1 tablespoon catsup-horseradish mixture. Form into a ball. Pat remaining half of crabmeat onto surface of ball. Chill. When ready to serve, pour remaining catsup-horseradish mixture over the ball.
Recommendation: If you would like to uncover the secret recipes from your favorite restaurants, check out the Secret Restaurant Recipes!
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